Have you ever wondered how to make those soft, fluffy, fresh-baked cinnamon rolls at home? Join us for a hands-on baking class where you’ll learn the process from dough to delicious!

We’ll walk through mixing and working with the dough, rolling and filling, shaping, proofing, baking, and finishing your cinnamon rolls with icing. You’ll learn the techniques behind making beautiful, soft cinnamon rolls that you can recreate in your own kitchen—and, of course, you’ll get to enjoy the delicious results!

You will leave with:
Recipe card
Your prepared dough (to finish baking at home)
Freshly Baked Cinnamon Rolls & Frosting
Come ready to bake, learn, and leave with the confidence to make cinnamon rolls from scratch at home. ❤️